Oasis Cafe Menu 

Oasis Cafe: 900 Alta 
Hot Breakfast 8:00 - 9:30 am | Hot Lunch 12:00 - 2:30 pm | Continental Dinner (Mon-Thurs) 6:30 - 9:00 pm 
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Key to Menu Labeling:
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan

Oasis cafe Lunch Menu for June 5

Executive Chef Olivia W.

SOUPS

R**Fresh Ambrosia Melon Soup
Crispy Prosciutto on the Side
Ambrosia Melons, Prosciutto, Olive Oil, Lime Juice, Agave

Frederico's Pozole
Lime and Avocado Garnish
Pork, Tomatoes, Cilantro, Cumin,
Onion, Oregano, Guajillo Chiles, Hominy

Red Jujube and Lotus Root Soup
Chicken and Pork, Jujube Dates,
Lotus Root, Ginger, Green Onions

SMALL PLATES - COLD

Asparagus with Oyster Sauce
Asparagus, Oyster Sauce, Sesame Oil, Sugar

**Tofu with Spicy Sauce and Crunchy Pickled Radish
Silken Tofu, Fermented Chili Sauce, Rice Bran Oil,
Sesame Oil, Soy Sauce, Rice Wine, Vinegar, Sugar

**Fava Beans with Green Onion
Favas, Green Onions, Salt, Sugar

Lu Pressed Tofu with Shitake Mushroom
Tofu, Meat Stock, Fresh Shiitake,
Soy Sauce, Rice Wine, Rock Sugar, Spices

Baby Back Ribs in Sweet Sauce
Baby Back Ribs, Soy Sauce, Rice Wine, Rock Sugar, Spices

SMALL PLATES - HOT

Sweet, Sour and Spicy Ling Cod
Ling Cod, Sour Mustard, Hunan Chili Bean Paste, Thai Bird Chiles, Sugar
Green Onion, Ginger, Garlic, Soy Sauce, Vinegar, Pomegranate Molasses

Beef Shank with Creamy Tendons
Beef, Rice Wine, Soy Sauces, Garlic,
Green Onion, Ginger, Rock Sugar

Chile and Crisped Anchovy-Soybean Sprouts
Soybean Sprouts, Green Onions, Anchovies,
Chili, sugar, Fish Sauce, Vinegar

**Chile Soybean Sprouts
Soybean Sprouts, Green Onions, Soy Sauce, Chili, Sugar, Vinegar

**White Jasmine Rice
**Eight-Grain Rice

AMERICANA

Grilled Chicken Breast

**Mixed Spring Vegetables
Served with Herb-Olive Oil on the Side
Green Beans, Yellow and Orange Carrots

PIZZA

Goat Cheese, Prosciutto, Fresh Oregano

*Pesto, Feta Cheese

TOSS YOUR OWN SALAD BAR 
OR 
MAKE A ROLL-UP SANDWICH, GYROS STYLE

**Organic Ancho Cress
**Heirloom Arugula
**Spring Mix
*Pt. Reyes Blue Cheese
*Feta
**Avocado
**Salsa
**Red Onion
**Organic Sugar Plum Cherry Tomatoes
**Crimini Mushrooms
**Jicama
**Fresh Fruit
**Three Nuts and Seeds
**Dried Fruits
Bacon
Grilled Chicken
*Bread Wrap
**Tofu Cilantro Salad

SALAD DRESSINGS

**Balsamic Vinaigrette

House Caesar

*Low-fat Buttermilk
*Low-fat Mango Yogurt

COMPOSED SALADS

**Couscous Salad
Bulgur Wheat, Olive Oil, Garlic,
Shallots, Lemon Juice, Parsley, Olives

House Caesar
Baby Romaine, Olive Oil, Lime Zest,
Lime Juice, Garlic, Fish Sauce, Sugar

SWEET HAVEN
*Caramel Custard
Eggs, Vanilla Extract, Evaporated Cane Juice, 
Sweetened Condensed Milk, Evaporated Milk, Milk

**Strawberry Rhubarb Crisp
Organic Strawberries, Rhubarb, Evaporated Cane Juice, 
Brown Sugar, Flour, Soy Milk, Vanilla Extract, Oats, 
Cinnamon, Grape-seed Oil, Rice Bran Oil